Hammer Nutrition Greens

Description Hammer Nutrition Greens

It has always been a real challenge to provide the body with sufficient amounts of fruit, vegetables and other healthy nutrients that it needs to function optimally and enjoy the best possible health. That is now a thing of the past! While we will always advocate a diet of whole fruits and vegetables, we understand that this is not always possible. And even if you do eat fruits and vegetables, chances are you still don't get enough to truly meet your body's needs.

Since we are all very busy in our daily lives, we often don't have enough time to prepare a high-quality meal. This is where Hammer Greens comes in! With a high concentration of fruits, vegetables, herbs and other ‘superfoods’, it's an easy way to supplement your daily intake and ensure that your body gets the high-quality nutrients it needs.

Advantages

- 16 different fruits, vegetables, herbs and other ‘superfoods’
- The easy way to get the ‘green’ nutrients you need
- Rich in vitamins and minerals
- Packed with numerous health-promoting ingredients

Ingredient overview

Alfalfa grass powder
Alfalfa is a good source of vitamin K and other vitamins and minerals, as well as many other health-promoting compounds (e.g. saponins, coumarins, flavonoids, phytosterols and more) and also has strong antioxidant properties.

Apple fibre
Apples contain both soluble and insoluble fibre, both of which support gut health and much more. Soluble fibre dissolves in water and forms a gel-like substance that slows down digestion. Soluble fibre is also Insoluble fibre does not dissolve in water, but increases stool volume.

Apple pectin
This is a soluble fibre extracted from apple peels. Apple pectin supports healthy digestion and overall gut health by acting as a prebiotic and binding heavy metals in the gastrointestinal tract.

Asparagus powder
Rich in quercetin, a flavonoid with antioxidant and anti-inflammatory properties. Asparagus is a good source of other antioxidants such as vitamins A, C, E and K, as well as various antioxidant polyphenols (gallic acid, chlorogenic acid, coumaric acid and ferulic acid). Asparagus is an excellent source of fibre.

Barley grass powder
Contains insoluble fibre. Barley grass contains a variety of health-promoting polyphenols, which cannot all be listed here, and is a good source of vitamins C and K, as well as various amino acids.

Beetroot juice powder
Probably the best-known source of nitrates, which the body converts into nitric oxide (NO). Beetroot juice contains a type of polyphenol called betalains, which have an impressive range of beneficial properties, such as antioxidants.

Broccoli juice powder
Among many other health-promoting compounds, broccoli juice contains high amounts of glucoraphanin, which is converted into sulforaphane, whose benefits are numerous and varied: Broccoli juice also contains the antioxidants lutein and zeaxanthin. Brussels sprouts powder Its main bioactive compounds are glucosinolates, which are broken down into isothiocyanates.

Brussels sprouts powder
is also a good source of vitamins C and K, folic acid (B9) and various carotenoids (beta-carotene, lutein, zeaxanthin).

Chlorella
Chlorella is a single-celled, green freshwater algae and probably the most vitamin- and mineral-rich ‘green food’ available, including a complete B vitamin profile. Chlorella also contains naturally occurring RNA and DNA, as well as abundant beta-carotene and lutein.

Horsetail leaf
As a rich plant source of the trace element silicon, which contributes to the formation of collagen building blocks, horsetail leaf has positive effects on skin, hair, bones, nails and much more. This fern-like plant also contains many health-promoting compounds, including flavonoids, phenolic acids, phytosterols and many more.

Artichoke powder
Artichokes are arguably the most potent fruit or vegetable available, containing numerous compounds that have beneficial effects on many areas of health.

Kale leaf
Kale leaves are rich in polyphenols and flavonoids – especially quercetin and kaempferol – as well as other antioxidant compounds, and are an excellent source of beta-carotene, vitamin C and vitamin K. Like beetroot juice powder, kale leaves contain large amounts of nitrates, which the body converts into NO.

Parsley leaf
Another plant rich in antioxidant compounds, particularly myricetin and apigenin.

Pineapple fruit powder
In addition to the many nutrients and health-promoting flavonoids and phenolic compounds found in pineapple, this fruit also contains bromelain, a digestive enzyme that aids in the breakdown of proteins and promotes digestion, while also having powerful regenerative properties.

Spinach leaves
Spinach is an extremely nutrient-rich vegetable and an excellent source of vitamin C, vitamin K, folic acid (B9), iron and calcium. Spinach also contains the compounds lutein and zeaxanthin and is another nitrate-containing food that helps increase nitric oxide (NO) levels in the body.

Spirulina powder
Spirulina is considered by many to be THE superfood among superfoods. It is rich in vitamins and minerals as well as enzymes and antioxidants such as superoxide dismutase (SOD). It is an excellent source of chlorophyll and essential fatty acids as well as phycocyanin. In addition, spirulina is said to contribute to maintaining a healthy digestive system by serving as a food/energy source for beneficial intestinal flora.

Application

Powder:
Stir 5 g of powder into approx. 2.5 dl of water or another liquid of your choice daily and take with meals.

Capsules:
Take 6 capsules daily with meals.