Optimum-Nutrition Platinum Hydro Whey

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Optimum-Nutrition Platinum Hydro Whey | Made With Advanced Hydrolyzed Whey Protein Isolates for Faster Delivery.

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Eating times post workout

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Platinum Hydrowhey is the most advanced whey protein we've ever developed. In a word: Excellence. By hydrolyzing whey protein isolates to break larger proteins down into smaller pieces, these ultra-pure whey isolates are able to get into your system rapidly, enabling your muscles to start recovering from heavy training. For added effectiveness we've enhanced this ultra-pure and rapidly-digesting formula with micronized Branched Chain Amino Acids (BCAAs).

Smaller Pieces = Bigger Results
- Purified - Excess moisture, fat, cholesterol, and other materials are removed so that only 1 gram of fat and 2 grams of carbs remain.
- Hydrolyzed - Once the whey proteins have been purified, they are broken down, or hydrolyzed, into smaller pieces.
- Enhanced - Finally, Platinum Hydrowhey is enhanced with micronized free-form BCAAs for added effectiveness.

Beyond the Basics
- Made with Advanced Hydrolyzed Whey Protein Isolates for Fast Delivery.
- 30 grams of Ultra-Pure Protein.
- Nearly 9 grams of Leucine, Isoleucine, and Valine (BCAAs) per Scoop.
- Instantized to mix easily with a spoon.

- Optimum Nutrition - Platinum Level
- 30 g Protein
- 15.5 g Essential Amino Acids
- 8.8 g BCAAs
- Naturally & Artificially Flavored
- 40 Servings
- Advanced Hydrolyzed Whey Protein Isolates
- Protein Powder Drink Mix
- True Strength

Platinum Hydrowhey is Instantized, so it always mixes up easily and completely. Simply add 1 rounded scoop of Platinum Hydrowhey to a blender, shaker cup, or glass filled with 10-12 ounces of cold water, milk or your favorite beverage and blend, shake, or stir for 20-30 seconds or until powder is dissolved.

Hydrolyzed whey protein isolates, micronized branched chain amino acids (l-leucine, l-isoleucine, l-valine), cocoa (processed with alkali), natural and artificial flavors, lecithin. Contains 1.5% or less of: Creamer (sunflower oil, maltodextrin, modified food starch, dipotassium phosphate, tricalcium phosphate, tocopherols), salt, cellulose gum, potassium chloride, sucralose, vanillin, acesulfame potassium, enzyme blend (aminogen, amylase, protease, cellulase, beta-d-galactosidase, lipase).


Nutrition Facts Vanilla: per 100 g per serving (40 g)
Energy 1437 kJ (343 kcal) 785 kJ (137 kcal)
Proteins 76 g 30 g
Carbohydrates 6.7 g 2.7 h
- of which sugars 1 g 0.4 g
fat 1.1 g 0.4 g
- of which saturated fatty acids 0.3 g 0.1 g
Natrium 249 mg 1700 mg
Cholesterine 0 mg 0 mg
L-Valine 5.5 g 2.2 g
L-Isoleucine 6.0 g 2.4 g
L-Leucine 10 g 4.2 g


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