Feinstoff Rohkakao Pulver bio

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Feinstoff Rohkakao Pulver bio is not roasted so the nutrients are particularly well preserved. Is very rich and contains protein roughage

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14.70 CHF tax incl.

Customer ratings and reviews

(5/5)
2 rating(s) - 2 review(s)
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Data sheet

Allergies vegan, gluten free, lactose free
Dosage Form powder
Eating times after, before

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DESCRIPTION
Feinstoff Rohkakao Pulver bio the “raw” before “Cacao” is what makes the difference. Unlike regular cocoa powders, I am not roasted during production,but just lightly fermented, dried gently and then fi nally ground into a fi ne powder. thismeans I retain a wide variety of minerals, as well as my bitter-sweet taste.

ADVANTAGES
- with natural antioxidants
- naturally high magnesium
- fi ne raw fl avour

UTILISATION
Mix 1-2 tsp. with 1 glass oat-, soy- or almondmilk. You can also use me in porridge and custard.
Good to know
If you are hit by an afternoon slump, I am exactl

INGREDIENTS
100 % raw kakao powder

NUTRITION FACTS

Nutrition facts: per 100 g per tablespoon (14 g)
Energy 1486kJ (355 kcal) 208 kJ (50 kcal)
Fat 12 g 1.7 g
- of which saturated fatty acids 6.8 g 1 g
Carbohydrates 18 g 2.5 g
- of which sugars 1 g 0 g
Fibres 31 g 4.3 g
Proteins 29 g 4.1 g
Salt 0 g 0 g
Copper 470 % 66 %
Mangane 230 % 32 %
Molybdäne 280 % 39 %
Potassium 95 % 13 %
Calcium 19 % 2.6 %
Magnesium 168 % 24 %
Phosphore 157 % 22 %
Iron 86 % 12 %
Zinc 90 % 13 %
ORAC 95500umol TE/100 g

Reviews

By (Grüsch, Switzerland) on  21 June 2017 (Feinstoff Rohkakao Pulver bio) :
(5/5

Perfekter Kakao

Ideal für Protein Muffins zum Backen, aber auch als Topping für den Cappuccino :-)

By (Zug, Switzerland) on  12 June 2017 (Feinstoff Rohkakao Pulver bio) :
(5/5

Pimp up the Porridge und Müesli

Hervorragend in einem warmen Porrdige oder in einem Müesli für die nötige Portion natürlicher Proteine. Sehr, sehr lecker!

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