More Nutrition Vegan Protein

Description More Nutrition Vegan Protein

Tired of vegan protein powders with a floury consistency and bland taste? Then try this vegan protein powder. Thanks to the specially balanced combination of different plant-based protein sources, you don't have to compromise on biological value, taste or consistency. Because for More Nutrition, vegan does not mean compromise, but an equivalent diet.

What makes vegan protein powder so special?
With More Nutrition Vegan Protein, you get high-quality protein powder without compromises, even without milk protein. Due to the high value of the ingredients and the well-founded combination of different plant-based protein sources, the powder not only offers an optimal supply of all amino acids, but also plenty of protein and very good solubility.

When you think of vegan protein powder, do you immediately think of protein shakes with a floury consistency that are not at all enjoyable? That doesn't have to be the case. Thanks to the use of ingredients with a particularly high value and the combination of different plant-based protein sources, this vegan protein powder achieves an outstandingly creamy consistency. With More Nutrition Vegan Protein, you are guaranteed not to notice whether your shake contains vegan or non-vegan protein powder.

Many athletes deliberately avoid protein powders without milk protein. The reason: vegan ingredients in protein powders often come at the expense of the protein content. To ensure that you are optimally supplied with protein and amino acids even on a vegan diet, More Nutrition has achieved an optimum protein content in its vegan protein powder through the targeted combination of various plant-based protein sources. Thanks to pumpkin seed flour, sunflower and pea protein, nothing stands in the way of muscle building.

Vegan protein with all amino acids
Is there no such thing as a vegan protein powder with all amino acids in the optimum ratio? We do! Individual amino acids are often neglected in the composition of vegan protein powder. This is because either only plant-based protein sources of a single type are used or different types are not optimally balanced. This results in an unfavorable amino acid profile, as individual essential amino acids are only contained in small quantities or not at all, and therefore also results in a poorer biological value of the protein. In order to avoid this and to guarantee an optimal supply of all amino acids in vegan protein powders, More Nutrition has selected and combined various plant-based protein sources for the vegan powder. This optimally stimulates protein synthesis even with a vegan diet. The well-founded combination of pea protein, pumpkin seed flour and sunflower protein, whose amino acid profiles complement each other perfectly, achieves a high biological value that puts the protein powder without milk protein in no way inferior to animal protein sources.

Have you been looking for a vegan protein powder with an intense taste for a long time? Then the vegan protein powder from More Nutrition is perfect for you. Because vegan ingredients and intense flavor don't have to be mutually exclusive. More Nutrition Vegan Protein is available in different flavors so that you can add variety to your vegan diet. You can also use it to enrich desserts with high-quality plant-based protein sources.

More Nutrition Vegan Protein can do more than just protein shakes. That's why this vegan protein powder, just like powder with milk protein, is also suitable for cooking and baking. Of course, shakes remain the classic protein powder. The powder is also perfect for delicious vegan protein shakes with a full flavor. The pea protein it contains is guaranteed not to make your shakes taste like peas, but provides you with an extra portion of protein. If you want to add protein and variety to your diet, you can also use the vegan protein powder to refine desserts or for baking. Thanks to the coordinated plant-based protein sources, every type of preparation provides you with protein of high biological value. Whether it's pudding, muffins or various shakes - there are no limits to your creativity with vegan protein powder.

Advantages

- Intense taste
- Only 1 g sugar per 100 g powder
- Very good solubility
- High protein content

Application

Mix one portion (30 g) with 400 ml water or milk in a shaker.

Nutrition facts